Viral Strawberry Mango Chocolate Salsa
Sweet TikTok twist on chips & salsa! Fresh mango + strawberries, honey, lemon & chocolate chips for scooping. Quick, fun & delicious!
Ingredients
- For the Chocolate Discs:
- 100 g dark chocolate or milk/white, your choice
- 1 tsp coconut oil optional, for shine & smooth texture
- 2 tbsp chopped hazelnuts or almonds, pistachios — optional topping
- For the Fruit Salsa:
- 1 cup fresh strawberries finely chopped
- 1 cup ripe mango finely chopped
- 1 tbsp honey or maple syrup
- Juice of ½ lemon
Instructions
Step 1: Make the Chocolate Discs
- Melt the dark chocolate with coconut oil in a microwave (20–30 sec bursts) or over a double boiler until smooth.
- Spoon small rounds of chocolate onto a parchment-lined tray.
- Sprinkle with chopped hazelnuts (or your favorite nut topping).
- Freeze for 20 minutes, or until solid.
Step 2: Prepare the Fruit Salsa
- In a bowl, combine the chopped strawberries and mango.
- Add lemon juice and honey, then toss until evenly coated.
Step 3: Serve
- Use the chocolate discs as “chips” to scoop up the sweet fruit salsa.
- Enjoy immediately for the best crunch!
Video
Notes
- Swap hazelnuts with pistachios, almonds, or leave plain.
- Try white or milk chocolate if you’re not a dark chocolate fan.
- Add blueberries, kiwi, or pineapple to the salsa for variety.
- Best enjoyed fresh — the fruit can release juices if stored too long.